catering2
Lasalle market & deli daily specials

104 Main Street
Collinsville, CT  06019
Takeout: 860-693-8010
Catering: 860-805-6899
Directions

 

      

          LASALLE MARKET & DELI  DAILY SPECIALS ARE:           

  ~WE WANT TO MAKE SURE THAT YOU GET THE MEAL THAT YOU WANT~

 PLEASE be sure if you call in your order we still have available the special that enticed your taste buds. 

Whether you dine in or take it to go, we always offer daily breakfast and lunch specials, fresh soups, quick dinners and the best pizza at the best price. Our one and only goal is to serve you fresh, and creative food.

                                                                                                            

Monday 7:30am-4pm, Tuesday 7:30am-4pm, Wednesday 7:30am-5pm, Thursday 7:30am-5pm, Friday 7:30am-6pm, Saturday 7am-6pm, Sunday 7am-5pm

We have outside patio seating, we have inside dining room at 75% seating, we provide curbside pick-up, we require face masks to be used when walking through the restaurant, we have hand sanatizing bottles, we have floor markings to promote social distancing. WE CREATED A PICK UP LINE FOR THOSE THAT ORDERED AHEAD...PLEASE GET YOUR DESIRED DRINKS, CHIPS, OR DESSERTS BEFORE YOU ENTER THE LINE SO WE CAN TALLY YOUR ORDER APPROPRIATELY. We accept cash or credit.  Be well be safe.    
   
FARMER'S MARKET  WILL BE  OPENING ON SUNDAY JULY 12TH through NOV 1ST  ... SUPPORT YOUR LOCAL FARMER'S  :)  
                                           TODAY IS THURSDAY OCTOBER 29, 2020  RESTAURANTS ARE NOW OPEN FOR  PHASE 3 IN CT DINING ~ PLEASE SUPPORT YOUR LOCAL ESTABLISHMENTS ~ WE NEED YOU!  
       DAILY BREAKFAST SPECIALS served till 11:30AM Mon ~ Fri and till Noon on the weekends.     
   
OMELET: DICED TOMATO, FRESH SPINACH, SWISS CHEESE, AND A SIDE OF MARKET STYLE HOME FRIES AND YOUR CHOICE OF TOAST  
WHEAT WRAP: SCRAMBLED EGGS, JALAPENO PEPPERS, BACON, RED ONION PROVOLONE CHEESE  
PANCAKES: MADE WITH CRANBERRIES AND BLUEBERRIES   
FRENCH TOAST: TOPPED WITH CHOBANI STRAWBERRY YOGART, SLICED ALMONDS AND CHOCOLATE CHIPS  
   

LUNCH AND DINNER DAILY SPECIALS

 
   
ENJOY A SEASONAL DRAFT BEER OR A GLASS OF WINE   
   
SOUPS: (SOLD BY THE CUP OR BOWL)  
YOUR SOUP CHOICES ARE:  BEEF AND PORK CHILI    OR    BUTTERNUT SQUASH BISQUE  
8 OZ BLACK ANGUS BURGER: TOPPED WITH CHEDDAR CHEESE, FRESH SAUTEED MUSHROOMS, BACON, AND A SIDE OF WAFFLE FRIES  
WHEAT WRAP: FILLED WITH SLICED GRILLED CHICKEN BREAST, PEPPERJACK CHESE, GREEN LEAF, SLICED TOMATO AND RED ONION, AVOCADO, HOUSE GARLIC AIOLI SAUCE, SIDE OF COLESLAW  
GRILLED GRAIN MELT: SMOKED TURKEY, BRIE CHEESE, HABARTIE CHEESE, BACON, WHOLE CRANBERRY SAUCE, AND SIDE OF TRI COLOR SPIRAL PASTA SALAD,  
HOT OVEN: HOUSE MEATBALLS, FRESH SPINACH, TOMATO, BLUE CHEESE, AND BALSAMIC GLAZE,  SERVED ON YOUR CHOICE OF A  6 OR 12 INCH OVEN BAKED GRINDER ROLL   
   
DID YOU KNOW THAT WE MAKE A BIRTHDAY PIZZA. JUST TELL US THE BIRTHDAY AGE AND WE WILL DISPLAY IT ON THE PIZZA USING YOUR CHOICE OF TOPPINGS. VERY FUN PRESENT IDEA. ANY OF YOUR NEEDS FOR SMALL OR LARGE EVENTS CAN BE DISCUSSED WITH RICK ON OUR CREATIVE CATERING LINE JUST CALL 860 805 6899.   
   
"OPEN MIC IS NORMALLY EVERY FRIDAY "6:30~ 10:30PM" WE ARE HOPING TO HAVE MUSIC BACK DURING CT PHASE 3 BUT WE WILL HAVE TO OBIDE BY THE GOVENORS REGULATIONS:  CHECK OUR WEB TO SEE HOW TO SIGN UP AND GET ON THE PLAY LIST. OUR  HOSTS ARE  ERIC PARADINE AND CON DOTE. IT'S A NIGHT FULL OF FUN, SUPER ENTERTAINMENT AND GREAT FOOD MENU INCLUDING OUR DAILY SPECIALS AND OUR TABLE TOP APPETIZER LIST!